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Denver Steak (1)
1 - 8oz Denver steak, also called boneless short rib, chuck flap, and zabuton. Is a highly marbled tender steak, one our favorites.
$14.99 (Default Title) -
Picanha Steak (1)
1 - 8oz Picanha steak, cut from the sirloin cap, has a large fat cap. One our all time favorite cuts.
$14.99 (Default Title) -
Picanha Whole
1 - full Picanha roast, cut from the whole sirloin cap, has a large fat cap. One our all time favorite cuts. Can be smoked, roasted, or grilled whole. Also, can be cut down into individual steaks. Average 2.5 to 3 pounds.
$45.99 (Default Title) -
Tenderloin Whole
1 - full, trimmed beef tenderloin. Can be smoked, roasted, or grilled whole. Also, can be cut down into individual steaks. Average 2.5 to 3 pounds.
$140.00 (Default Title)